Hospitality, Events, & Tourism

Unlocking Adventures and Elevating Experiences

Baking and Pastry

Test Name	Workforce Entry	State Average	National Average	GWC	College Credit	Service Personnel
4110 - Retail Commercial Baking NOCTI-ACF	54.3	57.4	65.4	75.9	70	Cook

Test Name	Workforce Entry	State Average	National Average	GWC	College Credit	Service Personnel
4536 - Culinary Arts Cook NOCTI-ACF	48.8	60.6	64.5	77.8	70	Cook

You must also complete two (2) courses from the specialization list below.

Test Name	Workforce Entry	State Average	National Average	GWC	College Credit
1288 - Travel and Tourism	46.9	66.9	69.3	85.6	70

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